Explore our food options provided by our excellent caterers
White Prawn Salad and Pea Emulsion
Red Tuna, Avocado, Kikos and Pickled Onion
Steak Tartare with Pecorino and Green Mustard Foam
Foie Millefeuille and Beet Powder
Acorn-fed Iberian Ham Croquettes
Duck Dumpling with Roasted Pepper Hoisin
Tiger Prawn Salad with Roasted Tomato Porra
and Iberian Ham
Poularde cannelloni with duxelle mushrooms and port sauce
Caramelized Fluid Vanilla Strudel with Creamy Chocolate
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